Blue Cheese Cheesecake, port poached pear, port reduction £7.75 v gf
Mixed Marinated Olives, fresh artisan bread with oil and balsamic glaze £4.95 v
Soup of the Day, fresh chunky bread £5.50 gf*
Breaded Whitebait with homemade tartare £7.00
Chicken Liver Pate, red onion marmalade, toasted artisan bread £7.85 gf*
Fish Board. (to share or enjoy as a main) Whole king prawns, smoked salmon, breaded mackerel goujons, calamari, breaded sprats, smoked mackerel pate, artisan bread £15.95
The Main Event
Crispy Beer Battered Haddock, chunky chips, mushy peas. £14.25
‘D’ Cut Gammon Steak, fresh pineapple, free range egg, chunky chips. £13.85 gf
Mouth-watering, 8 hour slow roasted Lamb Henry in a Redcurrant and Rosemary Sauce, parmentier potatoes, fresh vegetables £18.50 gf
Before asking to ruin this meal with mint sauce, please try it, the flavours do not go well together!
English Asparagus, Tarragon and Gruyere Tart, buttered potatoes, French beans £14.65 v
Homemade Falafel Burger, Monterey Jack smoked cheese, toasted brioche bun, fresh ‘slaw, relish, seasoned fries £13.75 v
Simply Steak and Chips, 28 day aged sirloin steak, chunky chips, field mushroom, half tomato, garlic butter £22.75 gf*
Succulent Chicken Breast stuffed with Avocado and Garlic Puree, Boulangère potatoes, trio of buttered green beans, guacamole paste £15.75 gf
Pan Roast Salmon Niçoise Salad, poached egg £16.75 gf
Handmade Steak Burger, bacon rasher, smoked Monterey Jack cheese, toasted brioche bun, fresh ‘slaw, relish, seasoned fries £13.75
Smoked Salmon and Crayfish Salad, marie rose £15.35 gf
Roast Butternut Squash and Chickpea Caribbean Jerk Quinoa. Pomegranate, mint £14.25 ve gf
v= vegetarian gf= no gluten containing ingredients
gf*= with minor variation can become free of gluten containing ingredients.
Please ask a staff member if you have any allergen concerns.
All dishes are cooked to order and can take up to 30 minutes to prepare, longer during busy periods. It’s worth waiting for!
We occasionally make changes to our current menu due to seasonal produce and availability, we aim to keep this page up to date as often as possible.