Weekday Lunchtime Special.

To Begin: 

  • Mulled Poached Pear with Irish Cashel blue dressing v gf
  • Marinated Olives, artisan bread with oil and balsamic glaze v
  • Chicken Liver Pate, red onion marmalade, toast gf*
  • Soup of the Day, fresh chunky bread gf*
  • Coated Whitebait with homemade tartare

The Main Event:

  • Roasted Confit Duck Leg, roast scallop potatoes, vegetables, gravy with an orange twist gf
  • 5oz ‘D’ Cut Gammon Steak, fried egg, chunky chips gf
  • Pork Schnitzel, mushroom cream, mashed potato, vegetables
  • Butternut Squash and Chickpea Tagine, toasted almond couscous v gf*
  • Mini Fish and Chips, mushy peas

Starter and Main for only £13.95

Swap starter for dessert for only £1 or add it for just £5.50

v= vegetarian gf= no gluten containing ingredients gf*= with minor variation can become free of gluten containing ingredients.
Please ask a staff member if you have any allergen concerns.